Brown Sugar Bacon Chicken Tenders - Family Dinner Favorite
Ready to upgrade your weeknight dinner game? Let me introduce you to a little magic I like to call Brown Sugar Bacon Chicken Tenders—aka the dish that disappears faster than you can say “Who wants seconds?” These babies check every box: sweet, smoky, sticky, and ridiculously easy. Seriously, if you’re into Chicken Tenderloin Recipes, this one’s about to become your new go-to.
I’ve made a lot of chicken in my life—grilled, fried, baked, pan-seared—but nothing hits quite like these caramelized beauties. The combo of savory bacon wrapped around tender chicken and kissed with brown sugar? Chef’s kiss. It lands right in that sweet spot between comfort food and “wow, I actually cooked something impressive.” FYI: This easily sneaks onto your list of favorite Chicken Dinner Recipes.
And let’s be real—who doesn’t love a dish that works for everything? Need a fast dinner? Done. Want to wow your friends at a potluck? Double done. These are a must-try if you’re exploring new Chicken Tender Recipes, Tenderloin Recipes, or just looking for next-level Chicken Dishes Recipes. Plus, it fits perfectly alongside your go-to Chicken Breast Recipes and even your tried-and-true Chicken Breast Recipes Baked collection.
Sauce lovers, don’t worry—I see you. These tenders shine on their own, but dipping them into honey mustard, BBQ, chipotle mayo (IMO: elite), or even teriyaki takes things up another level. Want sweet? Savory? Spicy? You pick the vibe.
And the best part? This isn’t one of those overcomplicated recipes that requires 27 steps and a prayer. It’s fast, simple, and guarantees smiles all around. So if Brown Sugar Chicken is calling your name… answer it. Your taste buds will thank you.
Now, ready to make the most addictive chicken ever?
Brown Sugar Bacon Chicken Tenders - Family Dinner Favorite
These Brown Sugar Bacon chicken tenders are ridiculously tasty, super simple to make, and guaranteed to be a hit whether it’s a busy weeknight or a casual party snack.
- Servings: 4
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Author: Aleda
- Category: Dinner
Ingredients
- ¾ cup brown sugar
- 1 tsp cayenne pepper
- 1 tsp paprika
- 1 Tbsp garlic salt
- ½ tsp black pepper
- 8 boneless chicken tenders
- 8 slices bacon
Directions
- Preheat your oven to 375°F (190°C) and lightly grease a baking sheet or a 9×13-inch pan with cooking spray.
- In a medium bowl, stir together brown sugar, cayenne, paprika, garlic salt, and black pepper until evenly mixed.
- Wrap each chicken tender with a slice of bacon, making sure it’s snug.
- Roll the bacon-wrapped chicken in the sugar and spice mix, pressing gently so it sticks.
- Arrange the tenders on the prepared pan and bake for 30 minutes, or until the chicken is fully cooked and the juices run clear.
- Serve warm with your favorite dipping sauce—ranch, honey mustard, BBQ, or whatever you love—and dig in!
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